About Us

Founded in 1974 by Akçaabat’ta Nihat Aydin, “Nihat Meatball Master Hall” alone is not Akçaabat’ın, Trabzon, Turkey, and even all the flavor has been the representative of the culture.

Even in those years in uniform for the first time and qualified service personnel has become a place in the understanding, care and cleanliness in the area of ​​day to day, both in the production’s emphasis and understanding of service performance and useful to use the latest technology in both areas and has become today.

In a sense representative of the world-famous Akcaabat Nothing Else: Meatballs and Meatball Master Hall is located at Nihat, quality and value staying with his prize and the title of the last ten years the restaurant has been successful, taking many times the success of the consolidated tax rekortmenliği award.

As a result of all these achievements all the dorms, often mentioned by the national and local media, artists, politicians, the agenda of many people brought into the Black Sea, a stop on every visit to a place where first-class master Nihat who also have a certificate of HACCP and the TSE.